Shii Take (100 gram)

 24,95

Shii Take – The Mushroom of Vitality for Wellness and Longevity

Discover the many benefits of Shii Take (Lentinula edodes), a prized mushroom long celebrated in traditional Asian medicine and cuisine. Known as a symbol of health and longevity, Shii Take is packed with nutrients and compounds that support overall wellness and immune function.

  • Heart and Circulation Support: This mushroom is rich in compounds like eritadenine, which may help maintain healthy cholesterol levels and support cardiovascular health.
  • Cholesterol Support: Shii take mushrooms contain natural compounds that help support healthy cholesterol levels and contribute to overall heart wellness.
  • Immune and Antiviral Support: Shiitake mushrooms contain bioactive compounds, including lentinan, that help support the body’s natural defenses and contribute to overall immune wellness.
  • Rich in Essential Nutrients: Shii Take provides B vitamins, copper, selenium, and amino acids, contributing to energy metabolism and overall vitality.
  • Antioxidant Power: Its natural antioxidants help fight oxidative stress and protect cells from free radical damage.

Experience the nourishing effects of Shii Take and bring balance, strength, and vitality to your daily life!

Ingredients

Content: 100 grams of 100% Dried Shii Take Powder (Lentinula edodes)

-Natural & Pure: Contains only pure natural ingredients.
-Non-GMO & Vegan: Does not contain genetically modified organisms or animal products.
-Gluten-Free & Soy-Free: Suitable for people with specific dietary requirements.
-No Unnecessary Additives: No fillers or additives.
-Sustainable Packaging: Environmentally conscious packaging.

Additional information
Active Bioactive Compounds in Shiitake (Lentinula edodes)
Polysaccharides (especially beta-glucans) – Immune-supporting long carbohydrates.
Lentinan – A well-known beta-glucan found in Shiitake.
Ergothioneine – A potent antioxidant amino acid.
Sterols (e.g., eritadenine) – Compounds associated with metabolic support.
Phenolic compounds – Natural antioxidants.
________________________________________
Typical Nutrient Composition of 100 g Shiitake Powder
• Beta-glucans: ~25–30 g
• Dietary fiber: ~35–40 g
• Proteins: ~25–30 g
• Carbohydrates: ~50–60 g
• Fats: ~3–4 g
• Sugars: low
Usage: Add Shiitake powder to soups, broths, or smoothies, or choose capsules for convenient intake.

Advice: Do not exceed the recommended daily amount. Consult your doctor if you are using Shiitake for health reasons or if you are pregnant. Shiitake is a dietary supplement and should be used alongside a healthy diet.

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We support the following payment options:

  • iDEAL – simple and trusted, directly through your bank

  • Visa – widely accepted credit card

  • Maestro – fast and secure payment with your debit card

  • American Express – easy payments with your Amex card

This way, you can be sure your order is processed quickly and securely.

We want to make sure your order reaches you quickly and safely.

  • DHL Express – Fast, reliable and insured delivery. Your order will be delivered the next day. (€7.95)

All orders are carefully packed to ensure your products arrive in perfect condition.

Returns
If for any reason you are not satisfied with your purchase, you can return unopened products within 14 days of delivery.

Please note: opened blisters or packages cannot be returned for safety and hygiene reasons.

Please go to our shipping and return page for return instructions:

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Quality

Our Shii Take product is 100% natural and free from artificial additives. It is carefully cultivated and dried to preserve its active compounds. Our products come from the finest producers and are sourced from the cleanest natural environments. This mushroom is cultivated and processed bij the Paul Stammets from Portugal: Ricardo Torres!

Packaging

@NatureGives, we care for your body and the earth. That’s why we use glass jars and Swisspack’s plant-based materials, ensuring clean, BPA-free packaging for truly pure products. The brown glass protects the products from UV radiation, so they stay fresh longer.

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